Liam
July 29, 2025
Setting out on a 3 days Shanghai adventure was something I looked forward to for months. The vibrant atmosphere, the mix of old and new, and the irresistible allure of Shanghai travel pulled me into this city’s charm from the moment I landed. I knew this visit would be more than just ticking sightseeing boxes; it was going to be a real Shanghai citywalk—a chance to immerse myself in the rhythm of the streets, the smells of the markets, and the city’s heartbeat.
The best part was embracing each moment without rushing—wandering from bustling lanes to serene parks, all while tasting the essence of Shanghai through its incredible Shanghai food. Whether it was my first sip of freshly brewed soy milk or a plate of steaming xiaolongbao, these experiences felt deeply personal and genuine.
This travelogue will walk you through my carefully planned yet spontaneously enjoyed 3 days Shanghai, offering tips and moments I hope you’ll find inspiring for your next visit.
My first day started with a morning citywalk along the iconic Bund, a perfect opener for anyone planning a Shanghai citywalk—a phrase that truly captures the essence of wandering through this dynamic city by foot. The skyline, framed by colonial-era architecture juxtaposed with futuristic skyscrapers, gave me an immediate sense of Shanghai’s contrasts that blend history and modernity.
Walking eastward along the Huangpu River, I was drawn to the animated conversations of locals and travelers alike. There was something magical in watching families stroll hand-in-hand, while street musicians provided a gentle soundtrack. Mid-morning, I veered into the French Concession, where tree-lined avenues and art galleries invited a slower pace.
For lunch, I couldn’t resist trying some authentic street snacks—freshly made jianbing from a corner vendor immediately reminded me why Shanghai food is renowned beyond the city’s borders. The crispy, savory crepe filled with egg, scallions, and savory sauces felt comforting and energizing.
Discover more about the French Concession’s hidden gems
Later in the afternoon, I visited Yu Garden, a classical Ming dynasty garden that felt like an oasis amid the bustling cityscape. The tranquil ponds and ancient pavilions told stories of centuries past, and the nearby markets buzzed with the joy of visitors sampling teas and souvenirs.
The second day was dedicated mostly to the pleasures of food and neighborhood discoveries. Early morning, I joined a small group to explore a traditional wet market in the Hongkou district, where vendors enthusiastically sold fresh produce and seafood. The vibrant colors and raw scents were sensory highlights that reminded me of the city’s deep connection to culinary culture.
I took this chance to learn about the origins of some beloved dishes during a brief chat with a friendly vendor who recommended trying the local “sheng jian bao.” When I finally bit into the crispy pan-fried buns, steaming juices flooded my palate—a perfect example of why Shanghai food left such a profound impression during my trip.
After a hearty breakfast, I wandered toward Tianzifang, an artsy maze of alleyways turned boutique shops, cafés, and art studios. It was here that I truly felt the pulse of the city’s creative spirit, mingling with local artists and discovering unique crafts. The atmosphere was vibrant yet intimate, inviting conversation and discovery at every turn.
Explore Shanghai’s artistic side at Tianzifang
For dinner, I opted for a small, family-run restaurant recommended by a Xiaohongshu post I stumbled upon in my planning. The flavors were authentic, the ingredients fresh, and the atmosphere warm. It was the kind of meal that made the Shanghai travel experience feel personal and deeply satisfying.
On my last day, I craved a mix of history and modern energy. Starting with a slow walk through the former Jewish Quarter at Hongkou, I felt an emotional connection to the stories etched in the neighborhood’s architecture and cultural memory. The museums there provided an enriching context, enriching my understanding of Shanghai’s diverse past and multicultural fabric.
Later, I hopped on the metro to experience the buzz of Lujiazui, the heart of the city’s financial district. Amid the sleek towers, I took my time to visit the Shanghai World Financial Center’s observation deck, savoring panoramic city views that made me reflect on my 3 days Shanghai journey.
The afternoon was reserved for a leisurely stroll through Xintiandi, where historic Shikumen houses blend seamlessly with hip cafés and designer shops. It was a final chance to soak in the city’s vibrant lifestyle before the trip ended.
Learn about the Xintiandi historic district
As evening fell, I found a quiet street-side eatery and indulged in a bowl of noodles, reflecting on the incredible blend of tradition and innovation that defines this city. My soul was full of stories, flavors, and memories that would linger long after the last bite. The Shanghai 3 days travel guide, as I like to think of it, was as much about discovering the city as it was about discovering a little more of myself along the way.
The best time to visit Shanghai is during spring (March to May) or autumn (September to November) when the weather is comfortable and the city is vibrant with cultural activities.
Exploring neighborhoods like the Bund, French Concession, and Tianzifang on foot allows you to fully enjoy Shanghai citywalks, soaking up both the architecture and the local daily life.
Some signature dishes include xiaolongbao (soup dumplings), sheng jian bao (pan-fried buns), and fresh soy milk, all offering a delicious taste of the city’s culinary heritage.
Yes, a well-planned 3 days Shanghai itinerary allows you to cover key sights, enjoy citywalks, and savor local food, offering a satisfying glimpse of the city’s highlights.
The Shanghai Municipal Culture and Tourism Bureau offers up-to-date information on cultural events, attractions, and travel tips at their official website.
If you’re planning your own trip, why not take inspiration from this Shanghai 3 days travel guide and craft a journey that’s uniquely yours? The city has a way of making every moment feel special—just like it did for me.
For more insights on Shanghai’s social dynamics impacting families and food strategies, you might find this peer-reviewed article helpful: Shanghai Families’ Strategies to Acquire Safe Food.
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